The purpose of the major handbooks is to give undergraduate students some detailed information on their program of study. While every effort has been made to be accurate and clear, please be aware that the information noted in the handbooks is subject to change and can change from year to year. Please consult with an academic advisor for more information.

Click on the handbook you would like to view below:   

Animal Sciences Student Handbook


Biological Engineering Student Handbook


Dietetics Student Handbook


Fashion Design and Merchandising Student Handbook 


Food Science and Human Nutrition - Food Science Student Handbook


Food Science and Human Nutrition - Pre-professional Human Nutrition Student Handbook


Food Science and Human Nutrition - Sports & Wellness Human Nutrition Student Handbook


Human Development and Family Studies


Molecular Biosciences and Biotechnology Student Handbook


Natural Resources and Environmental Management Student Handbook


Tropical Agriculture and the Environment Student Handbook




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