DEPARTMENT OF
Family and Consumer Sciences
CTAHR’s Center on the Family has released its most recent Community Profile Series, which examines the well-being of communities throughout the state. The latest series, an expansion of work conducted in 2018, presents measures of quality of life and community well-being for 42 communities throughout the state, as well as state and county-level data.
Welcome back to Kristen Jamieson, the new Wai‘anae Farm to School coordinator! While her position is housed in HNFAS, Kristen is a CTAHR alumna with a B.S. in NREM and a minor in TPSS. But her previous experience working at UH as the student sustainability coordinator and at Kahumana Organic Farms makes her the perfect person to educate keiki about healthy local foods.
Volunteer Master Gardeners and the CTAHR agents who coordinate and guide them are encouraging local residents to grow their own food! They contributed to an article in Honolulu magazine’s Family section that helps those with little to no gardening experience start their own gardens.
Ag Day at the Capitol draws not only legislators, who are educated about agriculture’s critical impact on the local lifestyle and economy, but also members of the public, who come in crowds to eat, talk, and learn. And many CTAHR faculty, staff, and students were there to help with the learning.
In the midst of growing fears of coronavirus and the threat of global pandemics, it may be comforting to attend a presentation on recent advances in biomedicine. Visit Ag Sci 219 on Tuesday, February 18, 10:00–11:00 a.m. for “The Combination of Natural Materials and Nanomedicine: Real Medical Products Helping Real Humans” by visiting speaker Thomas J. Webster.
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phone: 808-956-8105
fax: 808-956-2239
fcs@ctahr.hawaii.edu
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