“The most abundant tree in Hawaii’s native forest is the ‘ōhi‘a lehua, a tree critical to providing the water we drink, keeping our ocean reefs clean, and to the native Hawaiian culture,” says Ambyr U. Mokiao-Lee, Rapid ʻŌhiʻa Death (ROD) Statewide Outreach Coordinator. “For these reasons and more, ‘ōhi‘a will be celebrated in a week-long virtual event called ʻŌhiʻa Love Fest.

Ever wonder what Extension is up to – across the pond? Want a mechanism to share experiences, ideas, what works and what didn’t, with fellow professionals on the Mainland? Then consider joining Alpha Omega, the Hawaiʻi chapter of Epsilon Sigma Phi.

Some years ago, an Australian native insect called the “macadamia felted coccid” found its way to Hawaiʻi, causing leaf and branch die back, flower drop and sometimes, tree death among Macadamia trees. Relatively recently, the invasive pest insect became widespread on the Big Island – and of course, this has led to reduced crop yields.

Please join Extension agents Russell Galanti and Hannah Lutgen on Tuesday, Oct. 13, 3:00 p.m., as they present the first in a planned series of webinars on the local green industry. The first webinar will look at small and minority-owned businesses in the green industry and programs that will improve their economic situation and help them recover from COVID-related economic effects.

Lower Puna has felt the stinging triple punch of hurricane, lava, and now, pandemic. Enter Mike DuPonte and a new deep-litter piggery.

Financial analysis, marketing support, business plan production, grant writing – perhaps not what you’d expect from a beginner farmer training program.

But as Janel Yamamoto explains in a recent article, GoFarm Hawaiʻi offers services for those already working in the agricultural industry.

What’s one way to help ranchers stay in business during a pandemic? Kyle Caires might give you three answers. Last week, the Extension agent was a guest of Maui Mayor Michael Victorino, as the mayor announced Feed My Sheep, a new CARES Act-funded partnership with local ranchers to provide ground beef to people in need.

If commercial farming is a key to economic diversification in our island state, why not start with Hawaiʻi’s premier beginning farmer training? The free webinar is the first step for anyone interested in GoFarm’s highly successful program.

For eight years and running, Hawaiʻi County 4-H has found a special way to bring out big smiles from its smallest members: a contest of giant fruits and vegetables.

Golf courses, resorts, and homeowner lawns across the Islands rely on Hawai‘i sunshine, good irrigation, and the expert guidance of Zhiqiang Cheng of the Dept. of Plant & Environmental Protection Sciences.

The Kaua‘i community has a long history of helping one another, and CTAHR’s Kaua‘i Cooperative Extension is no exception—agents recently donated 556 pounds of vegetable greens to the Hawai‘i Foodbank there. The vegetables were grown at the Kaua‘i Agricultural Research & Extension Center by assistant Extension agents James Keach and Emilie Kirk, with the help of agricultural technicians Andrew Ehlert and Michael Carle.

The United Nations has declared 2020 the International Year of Plant Health, and healthy plants need healthy soil! Find out how to foster and maintain it at the Cooperative Extension Virtual Soil Health and Sustainable IPM mini-conference on Tuesday, August 4, from 4:30 to 6:30 p.m.

Livestock Extension agent for Kaua‘i County Savannah Katulski is offering a webinar, “Selecting Beef Replacement Heifers,” on Thursday, July 30, at 6:30 p.m. This webinar will focus on best management practices for choosing and managing replacement heifers for a cow/calf operation. 

Longtime CTAHR supporter Hawaiian Earth Products (HEP) recently donated eight truckloads of compost to the Poamoho Research Station! The compost will be used to support research into the yield and quality of Hawai‘i-grown organic turmeric. 

Mahalo to City Mill for their generous donation of gardening tools and supplies—totaling over $33,000!—to the Urban Garden Center and CTAHR programs. City Mill has been a longtime supporter of CTAHR’s educational programs, and with their generous support, Extension will be able to expand gardening and horticulture offerings to meet the ever-changing needs of backyard and urban gardeners, agricultural producers, small business owners, consumers, youth, and local communities.

Ever wonder where your meat comes from? What steps go into raising beef so you can enjoy a delicious hamburger or steak? CTAHR Extension agent Mike DuPonte and farm manager Marla Fergerstrom shared one step in this process with two CTAHR employees at Mealani Experimental Research Station and Farm.

Congratulations to Barry Taniguchi and Derek Kurisu of KTA Superstores, who were recognized by the Hawai‘i State 4-H program at its recent Ali‘i Ceremony.

Ali‘i Barry Taniguchi was the chairman and CEO of KTA Superstores on the Big Island. Ali‘i Derek Kurisu is the executive vice president of KTA Superstores and a CTAHR graduate.

The first Story Lead Contest for eXtension Farm Journal has a winner, and it’s CTAHR! Interim Associate Dean of Extension Jeff Goodwin submitted the winning story last month, about the outstanding success of a Cooperative Extension project on screenhouse technology that leads to much higher yields and reduced insecticide use.

“I fought the lawn, and the lawn won…” If that’s your theme song, it doesn’t have to be. By sticking to a few simple principles, you can create, maintain, and manage a beautiful green lawn on your property.

The stress from COVID-19’s impact on our health, finances, and way of life is affecting many Hawaiʻi individuals and families. So the question for Human Development and Family Sciences is, “How can we help?”