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The Bee’s Knees

The Bee’s Knees 7 June 2017

The Bee’s Knees

Plant and Environmental Protection Sciences’s Scott Nikaido explains the importance of pollinators to Hawai‘i crops and how people can support pollinator health by using fewer insecticides and more pollinator-friendly plants.

Prepared Youth

Prepared Youth 17 May 2017

Prepared Youth

Hawai‘i is the second state that trained adults to instruct kids in a youth preparedness national pilot project. 3 4-H agents were certified through the Hawai‘i Youth Preparedness Initiative.

A Web Winner

A Web Winner 11 May 2017

A Web Winner

Hawai‘i Association of County Agricultural Agents nominated Andrea Kawabata for their national organization’s Communications Award for her coffee berry borer beetle website.

GoFarm Grows

4 May 2017

GoFarm Grows

The GoFarm Hawai‘i beginning farmer training program received new grants from the Hawai‘i Department of Agriculture, Hawai‘i Department of Labor and Industrial Relations, and Kamehameha Schools.

Prevent the Parasite

4 May 2017

Prevent the Parasite

With new cases of rat lungworm reported in the Islands, Extension Agent Jari Sugano was featured on Hawaii News Now offering some tips on reducing the risk of the disease.

Gut Feeling

Gut Feeling 4 May 2017

Gut Feeling

GoFarm and Ag Incubator alumnus and entrepreneur Rob Barreca and graduate student Surely Wallace promoted fermented foods in a recent Honolulu Star-Advertiser article.

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3 August 2017

A Waimanalo Welcome

A Waimanalo Welcome

8/3/2017  Source: Office of Communication Services, CTAHR

The Waimanalo Research Station hosted UH President/UH Manoa Chancellor David Lassner on July 28. He was greeted with chants by Malama Honua Charter School students, who use the site, and with a welcome from from Interim Dean Rachel Novotny and Malama Honua Executive Director Herb Lee. The tour included stops at GoFarm plots, demonstration screenhouses, the Station’s extensive taro collection, the corn-breeding project that is the source of so much delightful sweet corn (as well as much useful research), and aquaponics activities. The visit ended with a pau hana dinner under the tent and, certainly, gave Dr. Lassner lots of food for thought!