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4-H for Hawai‘i

4-H for Hawai‘i 8 June 2017

4-H for Hawai‘i

It's not just livestock

Beyond livestock, 4-H promotes youth well-being, leadership skills, community engagement, and STEM activities, says state coordinator Jeff Goodwin.

The Bee’s Knees

The Bee’s Knees 7 June 2017

The Bee’s Knees

Plant and Environmental Protection Sciences’s Scott Nikaido explains the importance of pollinators to Hawai‘i crops and how people can support pollinator health by using fewer insecticides and more pollinator-friendly plants.

Prepared Youth

Prepared Youth 17 May 2017

Prepared Youth

Hawai‘i is the second state that trained adults to instruct kids in a youth preparedness national pilot project. 3 4-H agents were certified through the Hawai‘i Youth Preparedness Initiative.

A Web Winner

A Web Winner 11 May 2017

A Web Winner

Hawai‘i Association of County Agricultural Agents nominated Andrea Kawabata for their national organization’s Communications Award for her coffee berry borer beetle website.

GoFarm Grows

4 May 2017

GoFarm Grows

The GoFarm Hawai‘i beginning farmer training program received new grants from the Hawai‘i Department of Agriculture, Hawai‘i Department of Labor and Industrial Relations, and Kamehameha Schools.

Prevent the Parasite

4 May 2017

Prevent the Parasite

With new cases of rat lungworm reported in the Islands, Extension Agent Jari Sugano was featured on Hawaii News Now offering some tips on reducing the risk of the disease.

Gut Feeling

Gut Feeling 4 May 2017

Gut Feeling

GoFarm and Ag Incubator alumnus and entrepreneur Rob Barreca and graduate student Surely Wallace promoted fermented foods in a recent Honolulu Star-Advertiser article.

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6 April 2020

Selecting a Garden Site

The rewards are definitely worth the effort

Selecting a Garden Site

Hawai‘i has an array of soils and climates, with no one-size-fits-all answer for selecting a garden site. In many parts of our islands, what you see is what you’ve got to work with. You might live on a lava field or dry plain—but it’s all good. In fact, some areas with thin lava soil are the richest areas. Drier areas are usually richer than wetter areas, though you’ll need more water.

The first consideration, in fact, is access to water, especially in a fairly dry area. It should also be free from large rocks and tree stumps, with good sun exposure, not be shaded by large trees or structures.

Southern Exposure

Each side of your house has different wind, sun, temperature, and growing hours. The southern side will have the most intense sun, the north and east will be the windiest, and the north will be the coldest, with the least amount of sun. The west will have the most wind protection, but may have fewer growing hours due to shading from your house. The southwest is often the best area to locate a garden; good southern exposure takes advantage of the spring sun.

Wind

Protection from the wind can be a luxury in Hawai‘i. But rather than reject a windy site, you could plant a windbreak: sorghum-sudan grass, pearl millet, or vetiver grass. Sorghum-sudan is the fastest growing—it can provide a six-foot-high wind barrier only 40 days from seed. When the grasses get too long, you just trim them back and cut into mulch.

Pots

Planting in pots allows you to move them around until you find the ideal spot. Pots are good for growing micro-greens; mature leafy vegetables like kale, collards, or bok choy; and compact or dwarf fruiting vegetables like tomatoes, peppers, cucumbers, and eggplant. Cut-and-come-again crops like lettuce, arugula, mizuna, and many herbs are also great because you don’t have to plant each time, just maintain and eat again over a long period, even months.

Now Is the Time

The Spring Equinox was March 21, and days are getting longer, up to 13½ hours on June 21, the Summer Solstice. This is the ideal season for gardening in Hawai‘i, when plants will respond positively to day length and spring rains. Seeds will spring forth or even burst out. Some crops will adapt to your location and thrive, while others may struggle. This comes with experience as you grow more gardens.

So stake your claim to a good piece of earth and start with something small you can manage. The more time you spend growing your own food, feeling renewed by our beautiful surroundings, and spending time with your family, the more you’ll appreciate your new garden.

Good luck, and stay safe out there!

Glenn I. Teves, Cooperative Extension Service, UH College of Tropical Agriculture and Human Resource