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Food Safety in the Pacific

Food Safety in the Pacific 11 April 2018

Food Safety in the Pacific

The Western Regional Center to Enhance Food Safety held its second annual meeting, and 10 members of the FSMA team of UH, University of Guam, and the American Samoa Community College, including Extension agents Kylie Wong and Joshua Silva, attended to deliver progress reports.

Hot Conversation

Hot Conversation 4 April 2018

Hot Conversation

CTAHR wildfire researcher Clay Trauernicht recently joined other experts on disaster vulnerability and resilience in the Islands on Hawai‘i Public Radio program The Conversation.
 

Try Kaua‘i

Try Kaua‘i 4 April 2018

Try Kaua‘i

Junior Extension Agent Emilie Kirk welcomed edible crop and flower farmers to a free spring workshop and tour of the Kaua‘i Agricultural Research Center.
 

A Graftin’ Good Time

A Graftin’ Good Time 4 April 2018

A Graftin’ Good Time

Hawai‘i Island CTAHR Extension staff members teamed up with USDA to offer hands-on avocado-grafting workshops for 45 growers and promote their ‘Sharwil’ Avocado Project.

Sustainable Swine

Sustainable Swine 4 April 2018

Sustainable Swine

Rajesh Jha (HNFAS) recently offered a training course on “Feed and Nutrition Management” for a group of young ethnic-minority farmers in Nepal, in which he provided knowledge and hands-on skills on utilizing local feedstuffs and food waste as a sustainable source of feed for swine.

Feeding Greatness

Feeding Greatness 28 March 2018

Feeding Greatness

Research by Rajesh Jha and his Animal Sciences students focuses on locally grown feeds for chicken to lower costs, improve environmental sustainability and improve flavor of local fowl.

On Parade

On Parade 21 March 2018

On Parade

The Waimanalo Research Station will be the home base for the 3rd Annual Parade of Farms, presented by the O‘ahu Resource and Conservation Development Council, on Saturday, May 5, from 9:00 a.m. to 3:00 p.m. This year’s parade will be featuring farms in Waimanalo.

Healthy in Guam

Healthy in Guam 21 March 2018

Healthy in Guam

Former CHL trainee and now Guam EFNEP coordinator Tanisha Franquez Aflague was recently featured in Fresh From the Field, NIFA’s newsletter highlighting success stories of its grantees, about her work with the Children’s Healthy Living (CHL) Project. 

Heritage Roots

Heritage Roots 14 March 2018

Heritage Roots

A Taro Field Day will be held at the Waimanalo Research Station on Saturday, March 17, from 9:00 a.m. to 12:00 noon.

More Trees, Please

More Trees, Please 14 March 2018

More Trees, Please

Rich Criley (TPSS) participated in the Trees for Honolulu’s Future workshop on March 9 by showing the series of Extension publications he has written called Expanding Tree Diversity in Hawai‘i’s Landscapes that provide alternatives for landscapers and home growers to the most commonly used trees.

Prune Your Plants

Prune Your Plants 14 March 2018

Prune Your Plants

Cooperative Extension’s Andrea Kawabata (TPSS) and Stuart Nakamoto (HNFAS), along with Tracie Matsumoto from USDA ARS DKI PBARC, hosted two coffee-pruning field days at the Kona Cooperative Extension and Research Station.

New Faces: Roshan Manandhar

New Faces: Roshan Manandhar 14 March 2018

New Faces: Roshan Manandhar

Welcome to Roshan Manandhar, who is joining the Cooperative Extension team in Kaua‘i County as an assistant Extension agent! Roshan has both MS and PhD degrees in entomology from UHM, with post-doctoral experience at Lincoln University in Missouri. 

Tropical Showcase

Tropical Showcase 14 March 2018

Tropical Showcase

The Variety Showcase Goes Tropical event hosted by GoFarm Hawai‘i and the Culinary Breeding Network at Kapi‘olani Community College was an exciting celebration that brought an array of exciting crop varietals together with culture and cuisine, blended brilliantly in bite-size tastings by local chefs.

Up, Up, and Away!

Up, Up, and Away! 7 March 2018

Up, Up, and Away!

Hawai‘i 4-H is highlighted in the National Institute for Food and Agriculture’s Annual Report. The section on youth development notes the STEM-enrichment activities, such as rocketry, that 4-H brings to youth in the Islands. 

New Faces: Casey Bohan

New Faces: Casey Bohan 28 February 2018

New Faces: Casey Bohan

Welcome to Casey Bohan, who has just started at Waiakea Research Station as an agricultural research technician. 

Farming After GoFarm

Farming After GoFarm 28 February 2018

Farming After GoFarm

The beginning-farmer training program GoFarm Hawai‘i held its first Alumni Conference on February 17, where over 100 participants from O‘ahu, Kaua‘i, Maui, and Hawai‘i Island came together to network and learn.

P-20 GENE-IUSES

P-20 GENE-IUSES 21 February 2018

P-20 GENE-IUSES

Staff from the Gene-ius Day program attended the 2018 Hawaii P-20 Middle School Career Industry Fair held on February 15 at the Hawaii Convention Center, introducing students to exciting career pathways in agriculture.

AG WITH A CAPITOL “A”

AG WITH A CAPITOL “A” 21 February 2018

AG WITH A CAPITOL “A”

CTAHR was out in force at the recent Ag Day at the Capitol, which gave legislators a glimpse of the many important impacts agriculture has in the Islands.

Welcome Nolan Johnson

Welcome Nolan Johnson 21 February 2018

Welcome Nolan Johnson

Nolan Johnson, a new agricultural research technician at Mealani Research Station and master’s candidate in Tropical Plant and Soil Sciences with an emphasis on irrigation management, has a background in golf course mangement and civil engineering.

THEY’RE AWARE

THEY’RE AWARE 14 February 2018

THEY’RE AWARE

Over 500 students and teachers attended the Agriculture and Environmental Awareness Day event at the Urban Garden Center to learn about the importance of agriculture and the environment in the community and to find out more about career opportunities in agriculture and environmental studies in Hawai‘i.
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3 March 2021

The Show Must GROW On

Extensionʻs Master Gardener program is adjusting well to the new normal

The Show Must GROW On

by Russell Galanti

Teaching practical horticulture during COVID is no walk in the garden … or is it?

Across our state, coordinators of CTAHR’s Master Gardener program are addressing the issue of developing an MG training curricula and schedule for 2021 – specifically for these unprecedented times when travel and in-person meetings are still difficult.

The Master Gardener coordinators, which include Extension’s Dr. James Keach, Kalani Matsumura, Ty McDonald, Eric Demaria, and me, decided it was time to work together across the state to develop a unified training program, a historical achievement for the Hawaiʻi Master Gardeners. We’re confident we can make it work, because this same teamwork and coordination has already solved multiple problems this year related to developing the training program.

Lecturer travel was the first obstacle to overcome. By offering the class online, guest lecturers do not need to travel to every island individually to present. Offering the course as a statewide class also reduces the need for lecturers to present multiple times on the same subject.

Developing a synchronous program has allowed the Master Gardener coordinators to maximize their resources and offer an improved program through collaborative decision making. The statewide class allows all of the master gardener associations to interact with each other and create a sense of unity.

Most of the class remains online, with all participants meeting for online lectures, and splitting off into individual groups for hand-on activities. Some coordinators have decided to keep larger class sizes and remain completely socially distanced. This is the case for Oʻahu, Maui, and Kauaʻi. Hawaiʻi island is experimenting with reduced class size and the ability to still hold hands-on activities.

The details may differ, but one thing is for sure: statewide coordinators agree this has been an excellent team-building effort, and everyone appreciates working together to meet our goals. The training program began on February 12th – and so far, all participants are very happy with the statewide online format.

For more information on each master gardener program, you can visit the Master Gardener webpage. Each page contains contact information for the individual coordinators.

Photo Caption: A class limited to 10 students sits in the conference room of Komohana Research and Extension Center, ready to connect online with 85 other Master Gardener students from across the state.