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Compost That

Compost That 9 August 2017

Compost That

Cooperative Extension faculty addressed green and brown farm waste at a Hands-On Composting Workshop they organized with Organic Matters Hawai‘i in Kona.

Pine-ing Away

Pine-ing Away 9 August 2017

Pine-ing Away

Brent Sipes, PEPS, recently trained a group of ethnic-minority Garo people on environmentally sound and safe pineapple cultivation in rural Bangladesh.

Funded on Maui

Funded on Maui 3 August 2017

Funded on Maui

Maui County has funded eight CTAHR projects for FY18, from control of Axis deer and fruit flies to evaluation of taro varieties and expansion of turmeric to youth bee-keeping workshops.

A Waimanalo Welcome

A Waimanalo Welcome 3 August 2017

A Waimanalo Welcome

8/3/2017 - The Waimanalo Research Station hosted UH President/UH Manoa Chancellor David Lassner on July 28.  He was greeted with chants by Malama Honua Charter School students, who use the site, and with a welcome from from Interim Dean Rachel Novotny and Malama Honua Executive Director Herb Lee.

KIDS COUNT

KIDS COUNT 15 June 2017

KIDS COUNT

June - 2017

Center on the Family announces release of Annie E. Casey Foundation’s annual KIDS COUNT Data Book for Hawai‘i, which uses 16 indicators to rank the state on what children need to thrive.

4-H for Hawai‘i

4-H for Hawai‘i 8 June 2017

4-H for Hawai‘i

It's not just livestock

Beyond livestock, 4-H promotes youth well-being, leadership skills, community engagement, and STEM activities, says state coordinator Jeff Goodwin.

The Bee’s Knees

The Bee’s Knees 7 June 2017

The Bee’s Knees

Plant and Environmental Protection Sciences’s Scott Nikaido explains the importance of pollinators to Hawai‘i crops and how people can support pollinator health by using fewer insecticides and more pollinator-friendly plants.

Prepared Youth

Prepared Youth 17 May 2017

Prepared Youth

Hawai‘i is the second state that trained adults to instruct kids in a youth preparedness national pilot project. 3 4-H agents were certified through the Hawai‘i Youth Preparedness Initiative.

A Web Winner

A Web Winner 11 May 2017

A Web Winner

Hawai‘i Association of County Agricultural Agents nominated Andrea Kawabata for their national organization’s Communications Award for her coffee berry borer beetle website.

GoFarm Grows

4 May 2017

GoFarm Grows

The GoFarm Hawai‘i beginning farmer training program received new grants from the Hawai‘i Department of Agriculture, Hawai‘i Department of Labor and Industrial Relations, and Kamehameha Schools.

Prevent the Parasite

4 May 2017

Prevent the Parasite

With new cases of rat lungworm reported in the Islands, Extension Agent Jari Sugano was featured on Hawaii News Now offering some tips on reducing the risk of the disease.

Gut Feeling

Gut Feeling 4 May 2017

Gut Feeling

GoFarm and Ag Incubator alumnus and entrepreneur Rob Barreca and graduate student Surely Wallace promoted fermented foods in a recent Honolulu Star-Advertiser article.

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18 April 2018

Land Values

Land Values
Wildfire expert Clay Trauernicht and Pua‘ala Pascua (both NREM) are co-authors of a paper recently published in the Journal of Ecology and Society, “Bringing Multiple Values to the Table: An Assessment of Future Land-Use and Climate Change in North Kona, Hawaiʻi.” The article, part of a special issue on ecosystem services, land use, and climate change, describes a collaborative approach to assessing the multiple values that different ecosystems in Hawaiʻi provide and how working with stakeholders can help in evaluating and comparing the potential future uses of pastureland. It uses as a case study the Ka‘upulehu dry forest restoration project in North Kona on the Big Island, a successful community-based effort to restore one of the most threatened ecosystems in the world. Many of the community members who work there are from cattle-ranching families who see tremendous value in mixed-use landscapes, including native forest and pasturelands, but worry about encroaching urban development. As the paper’s authors explain, much research is being done into the ways that land-use choices influence societal well-being and how multiple values of land can be factored into decision-making. However, less work has been done to integrate these different values, whether they be biophysical aspects, monetary value, or broader social and cultural values, which makes it difficult for decision-makers to consider them all. The paper is one of the results of a multi-year, interdisciplinary project in which researchers have worked closely with conservation organizations, landowners, and other stakeholders in Hawai‘i to bridge this divide. Read the paper here, and check out the UH News story to find out more.