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Cooking With Dean Comerford
Kellie Taguchi
/ Categories: ASAO, Events

Cooking With Dean Comerford

Dean Comerford did an exemplary job, showing off his culinary skills with Food Science & Human Nutrition instructor, Lara Hackney, during our "What's Cookin' with the Dean" Zoom event on Saturday, March 26th. We learned the heartfelt significance of his recipe choices (sloppy joes, baked beans & angel food cake) along with other very interesting factoids about the Dean's life & career. Did you know he speaks fluent Portuguese?

Dean Comerford also fielded questions from Alumni pertaining to his goals for the college, what is going on in the realm of Agricultural Economics and how CTAHR's strategic positioning initiative is primed to boost us into the post-pandemic world. Watch the recording on the CTAHR YouTube Channel.

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