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A novel virus, potentially fatal to whales and dolphins, has been discovered by researchers in the Dept. of Human Nutrition, Food, and Animal Sciences. Prior to its discovery in 10 whale and dolphin host species across the Pacific, the virus was found in only a single marine mammal worldwide.
Jenee Odani and Julie Bennington, CTAHR’s pre-veterinary experts in the Dept. of Human Nutrition, Food, and Animal Sciences, were on hand to witness and celebrate Gov. Greenʻs signing ceremony declaring January as “Hawai‘i One Health Month.”
The Center for Tropical and Subtropical Aquaculture has released its latest Project Impacts publication to highlight the accomplishments of the CTSA and its funded projects. This eye-catching booklet serves as an update to Project Impacts released a decade ago, and focuses on the impact of CTSA projects since 2013.
Congrats to Rajesh Jha and his team in the Dept. of Human Nutrition, Food, and Animal Sciences for not one but TWO papers recognized this year! The Journal of Animal Science and Biotechnology recently announced its 2022 Best Paper Award would be bestowed on Rajesh. Earlier this year, the journal Animals awarded his lab the 2022 Best Paper Award.
Exciting is an understatement for the news in Dr. Cheng-Sheng Lee’s recent letter. He began by expressing his gratitude for the staff and those who support the Center for Tropical and Subtropical Aquaculture (CTSA).