CTAHR NEWS
23 March 2021

One Mediterranean Feast!

Join ASAO on April 9 and learn to cook

One Mediterranean Feast!

The Academic and Student Affairs Office’s online cooking series continues with a Mediterranean Feast! complete with baklava, Zaʻatar pita, and shakshuka!

Lara Hackney with the Dept. of Human Nutrition, Food & Animal Sciences will lead this culinary excursion. ASAO will also have care packages available for students to pick up, filled with food and other goodies.

  • April 9, 5:00 p.m.
  • Pickup: April 8, 1:30-3:30 p.m., Gilmore Courtyard

Register today!

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